The Adele Searll Club met with Members and friends for a lunch celebrating the Club’s heritage. Where better than at The Bailey on Bree St, the restaurant recently opened by Liam Tomlin?
Liam shared his vision for The Bailey and his journey with Chef’s Warehouse as we gathered for a welcome drink in the beautifully appointed top-floor bar. Lunch was served in the spacious restaurant on the first floor and one lucky winner won a voucher for High Tea for 2, regularly served in the lounge café on the ground floor.
Congratulations to all raffle prize winners and many many thanks to all those who again donated stunning prizes. Proceeds from the raffle go as always to our charities.
Thank you to all members who invited friends and thank you too to Liam and his team at The Bailey for hosting us.