Ireland’s leading celebrity foodie Darina Allen to address the 100 Club on 4 November

Darina Allen

Darina Allen. Photo courtesy of pix.ie

Darina Allen is Ireland’s most famous foodie. Dubbed Ireland’s own Julia Child, this culinary legend defined modern Irish cooking and improved it at her world-famous Ballymaloe Cookery School in Shangarry in County Cork. She is a food writer, newspaper columnist, cookbook author, TV presenter  and over the past 30 years has brought the school up to the gold standard it enjoys today.

A tireless ambassador for Irish food Darina was instrumental in setting up Ireland’s Farmer’s Market Movement and the Slow Food Movement. Her award-winning cookbooks include “Traditional Irish Cooking” and “30 Years at Ballymaloe”.

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